Jobs
>
chef
>
Toronto

    chef - Toronto, Canada - 5 Spice Dining

    Default job background
    Description
    • Work Term: Permanent
    • Work Language: English
    • Hours: 35 to 40 hours per week
    • Education: Secondary (high) school graduation certificate
    • Experience: 2 years to less than 3 years
    • or equivalent experience
    • Work site environment

    • Noisy
    • Hot
    • Non-smoking
    • Work setting

    • Restaurant
    • Urban area
    • Ranks of chefs

    • Chef
    • Tasks

    • Maintain records of food costs, consumption, sales and inventory
    • Analyze operating costs and other data
    • Demonstrate new cooking techniques and new equipment to cooking staff
    • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
    • Create new recipes
    • Instruct cooks in preparation, cooking, garnishing and presentation of food
    • Supervise cooks and other kitchen staff
    • Prepare and cook food on a regular basis, or for special guests or functions
    • Prepare and cook meals or specialty foods
    • Requisition food and kitchen supplies
    • Arrange for equipment purchases and repairs
    • Consult with clients regarding weddings, banquets and specialty functions
    • Estimate food requirements and food and labour costs
    • Plan menus and ensure food meets quality standards
    • Prepare dishes for customers with food allergies or intolerances
    • Train staff in preparation, cooking and handling of food
    • Supervision

    • 3-4 people
    • Transportation/travel information

    • Public transportation is available
    • Work conditions and physical capabilities

    • Fast-paced environment
    • Work under pressure
    • Tight deadlines
    • Attention to detail
    • Standing for extended periods
    • Personal suitability

    • Flexibility
    • Initiative
    • Organized
    • Reliability
    • Team player
    • Screening questions

    • Are you currently legally able to work in Canada?
    • Financial benefits

    • Gratuities

  • Altea Active

    Chef -

    1 day ago


    Altea Active Toronto, Canada

    Company Description · Altea Active's Chef is a total foodie enthusiast who is passionate about curating and constructing craveable menu options with new culinary creations. As an experienced and qualified Chef, you pride yourself on being the first in command, creating and inspec ...

  • Toben Food By Design Inc.

    chef

    3 days ago


    Toben Food By Design Inc. Toronto, Canada

    Education: Secondary (high) school graduation certificate · Experience: 1 year to less than 2 years · or equivalent experience · Tasks · Maintain records of food costs, consumption, sales and inventory · Demonstrate new cooking techniques and new equipment to cooking staff · Supe ...

  • 2116011 Ontario Inc. (Squire & Firkin)

    chef

    1 week ago


    2116011 Ontario Inc. (Squire & Firkin) Toronto, Canada

    Education: · Expérience: · Education · Secondary (high) school graduation certificate · Work site environment · Hot · Non-smoking · Work setting · Restaurant · Urban area · Bistro · Ranks of chefs · Chef · Tasks · Maintain records of food costs, consumption, sales and inventory ...

  • Chiangmai Thai Kitchen

    chef

    5 days ago


    Chiangmai Thai Kitchen Toronto, Canada

    Durée de l'emploi: Permanent · Langue de travail: Anglais · Heures de travail: 40 hours per week · Education: · Expérience: · Education · Secondary (high) school graduation certificate · Work site environment · Hot · Work setting · Restaurant · Relocation costs covered by emplo ...

  • Bawarchi Indian Cuisine

    chef

    4 days ago


    Bawarchi Indian Cuisine Toronto, Canada

    Education: · Expérience: · Education · No degree, certificate or diploma · Work setting · Restaurant · Ranks of chefs · Chef · Tasks · Maintain records of food costs, consumption, sales and inventory · Demonstrate new cooking techniques and new equipment to cooking staff · Supe ...

  • Lavelle

    chef

    3 days ago


    Lavelle Toronto, Canada

    Education: Secondary (high) school graduation certificate · Experience: 7 months to less than 1 year · Work site environment · Hot · Work setting · Restaurant · Ranks of chefs · Sushi chef · Sous-chef · Tasks · Maintain records of food costs, consumption, sales and inventory · De ...

  • Mattachioni East

    chef

    3 days ago


    Mattachioni East Toronto, Canada

    Education: · Expérience: · Education · Secondary (high) school graduation certificate · Work setting · Restaurant · Ranks of chefs · Chef · Tasks · Maintain records of food costs, consumption, sales and inventory · Analyze operating costs and other data · Create new recipes · P ...

  • The L-Eat Group Inc.

    chef

    1 week ago


    The L-Eat Group Inc. Toronto, Canada

    Work Term: Permanent · Work Language: English · Hours: 40 hours per week · Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year · Experience: 1 year to less than 2 years · Ranks of chefs · Chef · Tasks · Maintain ...

  • Ramen Raijin

    chef

    3 days ago


    Ramen Raijin Toronto, Canada

    Education: Secondary (high) school graduation certificate · Experience: 2 years to less than 3 years · Work setting · Restaurant · Ranks of chefs · Chef · Tasks · Maintain records of food costs, consumption, sales and inventory · Create new recipes · Instruct cooks in preparation ...

  • Toben Food By Design Inc.

    chef

    4 days ago


    Toben Food By Design Inc. Toronto, Canada

    Education: · Expérience: · Education · Secondary (high) school graduation certificate · or equivalent experience · Tasks · Maintain records of food costs, consumption, sales and inventory · Demonstrate new cooking techniques and new equipment to cooking staff · Supervise activi ...

  • Spadina Food Inc

    chef

    3 days ago


    Spadina Food Inc Toronto, Canada

    Education: College/CEGEP · Experience: 1 year to less than 2 years · Tasks · Maintain records of food costs, consumption, sales and inventory · Analyze operating costs and other data · Demonstrate new cooking techniques and new equipment to cooking staff · Supervise activities of ...

  • The L-Eat Group Inc.

    chef

    1 week ago


    The L-Eat Group Inc. Toronto, Canada

    Durée de l'emploi: Permanent · Langue de travail: Anglais · Heures de travail: 40 hours per week · Education: · Expérience: · Education · College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year · Ranks of chefs · Chef · Tasks ...

  • 5 Spice Dining

    chef

    2 days ago


    5 Spice Dining Toronto, Canada

    Education: Secondary (high) school graduation certificate · Experience: 2 years to less than 3 years · or equivalent experience · Work site environment · Noisy · Hot · Non-smoking · Work setting · Restaurant · Urban area · Ranks of chefs · Chef · Tasks · Maintain records of food ...

  • Spadina Food Inc

    chef

    4 days ago


    Spadina Food Inc Toronto, Canada

    Education: · Expérience: · Education · College/CEGEP · Tasks · Maintain records of food costs, consumption, sales and inventory · Analyze operating costs and other data · Demonstrate new cooking techniques and new equipment to cooking staff · Supervise activities of specialist ...

  • Claireport Place Banquet & Convention Centre

    chef

    2 days ago


    Claireport Place Banquet & Convention Centre Toronto, Canada

    Work Term: Permanent · Work Language: English · Hours: 40 to 60 hours per week · Education: No degree, certificate or diploma · Experience: Experience an asset · Asset languages · Tamil · Work site environment · Hot · Non-smoking · Work setting · Formal dining room · Restaurant · ...

  • 2116011 Ontario Inc. (Squire & Firkin)

    chef

    3 days ago


    2116011 Ontario Inc. (Squire & Firkin) Toronto, Canada

    Education: · Expérience: · Education · Secondary (high) school graduation certificate · Work site environment · Hot · Non-smoking · Work setting · Restaurant · Urban area · Bistro · Ranks of chefs · Chef · Tasks · Maintain records of food costs, consumption, sales and inventory ...

  • The Food Dudes Inc.

    chef

    4 days ago


    The Food Dudes Inc. Toronto, Canada

    Education: · Expérience: · Education · Secondary (high) school graduation certificate · or equivalent experience · Tasks · Maintain records of food costs, consumption, sales and inventory · Demonstrate new cooking techniques and new equipment to cooking staff · Supervise activi ...

  • Pantry

    chef

    2 days ago


    Pantry Toronto, Canada

    Education: Secondary (high) school graduation certificate · Experience: 1 year to less than 2 years · or equivalent experience · Tasks · Maintain records of food costs, consumption, sales and inventory · Analyze operating costs and other data · Demonstrate new cooking techniques ...

  • Pantry

    chef

    3 days ago


    Pantry Toronto, Canada

    Education: · Expérience: · Education · Secondary (high) school graduation certificate · or equivalent experience · Tasks · Maintain records of food costs, consumption, sales and inventory · Analyze operating costs and other data · Demonstrate new cooking techniques and new equi ...

  • Udupi Palace

    chef

    3 days ago


    Udupi Palace Toronto, Canada

    Education: · Expérience: · Education · Secondary (high) school graduation certificate · Tasks · Maintain records of food costs, consumption, sales and inventory · Analyze operating costs and other data · Supervise activities of specialist chefs, chefs, cooks and other kitchen w ...