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    baker - Toronto, Canada - Fiera Foods Company

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    Description
    • Education: Secondary (high) school graduation certificate
    • Experience: 7 months to less than 1 year
    • Tasks

    • Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
    • Requisition or order materials, equipment and supplies
    • Bake mixed dough and batters
    • Frost and decorate cakes and baked goods
    • Draw up production schedules
    • Ensure that the quality of products meets established standards
    • Operate machinery
    • Organize and maintain inventory
    • Oversee sales and merchandising of baked goods
    • Work conditions and physical capabilities

    • Attention to detail
    • Fast-paced environment
    • Personal suitability

    • Accurate
    • Health benefits

    • Dental plan
    • Health care plan
    • Work Term: Permanent
    • Work Language: English
    • Hours: 40 to 44 hours per week

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