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    Produce Supervisor - Alberta, Canada - Calgary Co-op

    Calgary Co-op
    Calgary Co-op Alberta, Canada

    Found in: Talent CA C2 - 4 days ago

    Default job background
    Description

    We're currently seeking a Produce Supervisor to join our Produce team This position reports directly to the Produce Manager, and some of the main responsibilities include;

  • Provide customer service and maintain positive customer relations through the proper handling of customer questions, comments. requests and complaints.
  • Effectively work in a diverse team environment in a proficient and friendly manner.
  • Plan and perform all aspects of Produce functions including but not limited to: stocking, displays and facing in an efficient and organized manner. Ensure display presentation and proper stock levels are maintained
  • Responsible for all aspects of receiving including reviewing/verifying and authorize appropriate invoices, returns, transfers, claims and proper storage of products
  • Responsible for organizing and conducting inventory
  • Provide supervision/direction to staff in Produce

    • What skills and abilities will you need to be considered?

  • Grade 12 or an acceptable combination of education and experience
  • Six (6) months of produce retail experience, with strong product knowledge
  • Basic receiving, ordering and merchandising skills
  • Basic Word, Excel and Outlook

    • What skills and abilities will set you apart from others?

  • Related post secondary education
  • Experience in supervising others, planning and organizing events, projects or programs
  • Kronos knowledge

    • Benefits & Perks

    Working at Calgary Co-op provides opportunities for increasing levels of responsibility, personal growth and challenge and the experience of working for a company that is proud of the communities it serves. We offer competitive wages, an industry leading benefits and pension plans, paid vacation, employee discounts, a recognition program, social committee events, an employee and family assistance program and more.

    We believe that if we take care of our team members, our team members will take care of our business.

    We thank all applicants for their interest; however only those being considered for an interview will be contacted.

    MINIMUM / ESSENTIAL QUALIFICATIONS:

    • Grade 12 education or acceptable combination of education and experience.

    • Six (6) months of produce or equivalent retail experience, with strong product knowledge.

    • Basic receiving, ordering and merchandising skills.

    • Basic Word, Excel and Outlook.
    DESIREABLE QUALIFICATIONS:

    • Related post secondary education.

    • Experience in supervising others, planning and organizing events, projects or programs.

    • Kronos knowledge.
    ***Employees must successfully complete and maintain the following courses:

    • Occupational Health and Safety courses, as required.

    • Foodwise #14 (within one year)
    • Fundamentals of Workplace Communication #122
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