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    Dietitian | Nutrition Services - Toronto, ON, Canada - Sinai Health System

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    Full time
    Description
    Share this job as a link in your status update to LinkedIn.
    Job Type
    Regular Part Time
    1
    Organizational Department
    Employee Group
    Non Union
    Location
    Mount Sinai Hospital Campus - Toronto, ON M5G 1X5 CA (Primary)

    Travel Requirement
    Hours (subject to change)
    24 hours per week, due to the nature of the position, additional hours may be required.
    Salary Scale
    Job Description

    Sinai Health is a leading academic health science centre with a provincial, national and international reputation for discovering and delivering life-changing care.

    We provide excellent and compassionate care in hospital, community and home.

    Comprised of Mount Sinai Hospital, Hennick Bridgepoint Hospital, the Lunenfeld-Tanenbaum Research Institute and our system partner Circle of Care, we translate scientific breakthroughs, push boundaries for health solutions, and educates future clinical and scientific leaders.

    Sinai Health is fully committed to a culture of belonging and an inclusive environment that attracts and retains a diverse workforce, at all levels of the organization that reflects the communities we serve.

    We welcome applications from racialized persons, women, Indigenous persons, persons with disabilities, 2SLGBTQ+ persons, and those from diverse backgrounds and experiences.

    If you require accommodation (including, but not limited to, an accessible interview site, alternate format documents, ASL Interpreter, or Assistive Technology) during the recruitment and selection process, please let us know through the Accommodation Phone Line at , ext.

    7050, or email .

    To support us on our journey, Sinai Health System is looking for a Registered Dietitian to support our Clinical Nutrition Department at Mount Sinai Hospital.

    The dietitian will be assigned a caseload according to operational requirements and may include patients admitted to general internal medicine, intensive care, general surgery, gastroenterology medicine, obstetrics and outpatient diabetes.

    The dietitian may be asked to assess patients in other programs as required.

    As a member of the multidisciplinary team, the dietitian assesses nutritional status, plans, implements and evaluates evidence-based nutrition care for patients according to Mount Sinai Hospital standards of care.

    The clinical dietitian participates in research, facilitates self-directed learning of dietetic interns, and educates students and medical/hospital staff.


    Duties and Responsibilities:

    Identifies patients at nutrition risk and requiring intervention through nutrition screening, rounds, and referrals from in and out patient teams.

    Prioritizes caseload according to nutrition risk

    Assesses nutritional status of patients by review and analysis of medical, social and diet history, biochemical data, anthropometrics and physical examination.

    Determines patient nutritional requirements, diet prescription, enteral or parenteral nutrition regimens and nutrition care goals. Develops implements and evaluates nutrition care plans.
    Proficient enteral and parenteral nutrition care planning
    Documents nutrition care using MSH Goal-Oriented Standards of Care guidelines.
    Attends patient care rounds, team and family meetings and communicates nutrition care plan to multidisciplinary team.
    Provides coverage during absence of dietitian(s) in related specialty/program.
    Reviews current scientific literature related to areas of practice and applies current research in practice.
    Presents review/analysis of literature with dietitians and multidisciplinary team through journal review, meetings and presentations.
    Initiates/participates in practice-based research and supervises/mentors dietetic interns in research project.
    Educates the multidisciplinary team on policies, standards, and provision of nutrition care consistent with current research.

    Participates in the education and evaluation of dietetic interns, house staff, medical students, nurses and other allied health professionals.

    Develops/revises standards of nutrition care for areas
    Participates in peer review, clinical chart audits and performance appraisals.
    Job Requirements
    Baccalaureate degree from an accredited Foods and Nutrition Program or equivalent.
    Completion of an accredited dietetic internship or equivalent.
    Member of the College of Dietitians of Ontario.
    Certified Nutrition Support Clinician designation is an asset
    Minimum 2 years experience in acute care preferred.
    Experience with in-patient adult acute care, nutrition support, patient education preferred.
    Experience with practice based research an asset.
    Experience supervising dietetic interns an asset.
    Effective interpersonal, verbal and written communication and organizational skills.
    Ability to work collaboratively as member of nutrition and interprofessional teams.
    Ability to utilize information technology to support practice (Outlook, Word, CBORD, Infomed, PowerChart).
    Demonstrated satisfactory work performance and attendance.
    Hours – Weekdays according to clinical caseload and scheduling with colleagues
    Open Date 4/24/2024
    Posting Deadline
    5/8/2024
    All applications must be submitted by no later than 4:00pm of the posting deadline date.

    Employment at Sinai Health is conditional upon the verification of credentials, completion of a health review, and demonstrating proof of immunity and vaccination status of vaccine-preventable diseases.

    All employees and affiliates will follow safe work practices and comply with health and safety policies, procedures and training.

    To ensure the safety and wellbeing of all our people and patients, Sinai Health has made it a priority to support everyone in getting vaccinated against COVID-19.

    Consistent with this, our Staff Immunization & Surveillance Policy was recently updated to include the requirement for full vaccination – currently defined as receiving two doses and serving a 14-day waiting period following the second dose – in order to be able to work at Sinai Health.

    To be compliant with our updated Policy, you must provide proof of dual COVID-19 vaccination, as indicated on the Prospective Immunization and Surveillance Policy Information Sheet, in order to be eligible for employment at Sinai Health.

    If you believe you are one of the very few people who may require an exemption from vaccination, supporting medical information must be submitted to our Occupational Health department, who will review and assess.

    Sinai Health is a scent sensitive environment, please refrain from wearing or using scented products while visiting or working at any Sinai Health site.

    #J-18808-Ljbffr


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