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    line cook - Toronto, Canada - 8353999 Canada Inc

    8353999 Canada Inc
    8353999 Canada Inc Toronto, Canada

    4 days ago

    Default job background
    Description
    • Education: Secondary (high) school graduation certificate
    • Experience: Will train
    • or equivalent experience
    • Tasks

    • Prepare dishes for customers with food allergies or intolerances
    • Maintain inventory and records of food, supplies and equipment
    • Clean kitchen and work areas
    • Organize buffets and banquets
    • Food safety/handling skills
    • Must have knowledge of the establishment's culinary genres
    • Monitor and inspect quality of material produced
    • Prepare and cook complete meals and specialty foods for events such as banquets
    • Certificates, licences, memberships, and courses

    • Safe Food Handling certificate
    • Personal suitability

    • Team player
    • Other benefits

    • Other benefits
    • Work Term: Permanent
    • Work Language: English
    • Hours: 32 to 35 hours per week

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