Jobs
>
Sous Chef
>
Vancouver

    Sous Chef - Vancouver, Canada - The Care Group

    The Care Group
    The Care Group Vancouver, Canada

    Found in: beBee S2 CA - 2 weeks ago

    Default job background
    Full time
    Description

    If you're seeking a meaningful opportunity that gives you a higher purpose and enhances the lives of seniors and their families, choose your career at a The Care Group.

    We honor diversity and inclusivity and are proud to offer a safe work environment that fosters growth, teamwork and fulfillment.

    We are looking for an Executive Chef to join our Casa Mia team in Vancouver, B.C

    What's In For You?

    Beyond the perks that come with working for the area's leading community healthcare provider we offer:

    • Highest industry wage based on experience
    • Benefits, vacation, paid sick days, RRSP
    • Employee Recognition and Staff Appreciation Events
    • Meaningful Connections

    As a Sous Chef your role will involve the following:

    • Direct all aspects of the Culinary and Food & Beverage Operations
    • Being able to step into Executive Chef role on their days off
    • Coordinate menus, purchasing, staffing and food preparation.
    • Ensure compliance of standards, policies, and procedures of Residential, Assisted and Independent Regulations and Safe food handling.
    • Prepare meals according to special diets requirements (minced, puree, diabetic, etc.) and therapeutic diet orders.
    • Hire, develop, and retain a diverse Team to deliver excellent products and services.
    • Manage productivity and all expenses in accordance with business requirements.
    • Conduct training for all Culinary and Serving staff on menu items including ingredients, preparation methods and unique tastes.
    • Prepare monthly reports, commenting on key performance indicators and action taken to keep on targets.

    Experience and skills:

    • University Degree or College diploma in Hotel or F&B Management and/or culinary institute is preferred with Red Seal designation or equivalent considered an asset.
    • Valid Food Safety/Food Handler's Certification and Smart Serve Certification.
    • Valid Pro-serve certification and must maintain certification.
    • Experience preparing budgets, operating statements and payroll progress reports as needed to assist in the financial management of department.
    • Minimum of 8 years' experience with 2 years of experience at the level of an Executive Chef.
    • Proven team-builder and mentor with outstanding coaching skills.
    • Management experience in a unionized environment as asset.
    • Physically and mentally able to perform duties for above position
    • COVID Vaccination Certificate
    About us: Casa Mia is a heritage estate property located along Vancouver's Southwest Marine Drive. Casa Mia is opening Spring 2023. This heritage home will offer 90 long term care beds, consisting of primarily single occupancy rooms. Many with expansive views over the Fraser River. Casa Mia is a storied 1930's mansion boasting views of gorgeous grounds, the Fraser River, Georgia Straight, and the mountains of Vancouver Island. With large windows, homelike furnishings, and compassionate care givers, our residents are well taken care of. This estate home features three stories with a grand dining area, ballroom, recreation areas and large outdoor patios on each floor. The desirable location and newly built home provide our clients with a modern care environment with a throwback to Vancouver's heritage. Casa Mia works in collaboration with the Vancouver Coastal Health Authority to offer funded beds but also has 32 private pay rooms available.

    #HP

    Powered by JazzHR

    OXqOWBI8Lt


  • Dietzel International

    Sous Chef

    Found in: Jooble CA O C2 - 4 days ago


    Dietzel International Vancouver, BC, Canada

    Do you want to be part of a super creative, dynamic, cutting edge, · International focused culinary team? · Our client is one of the world's largest, international Foodservice Companies, who has recently opened up new production facilities in Vancouver. · The Food Production va ...

  • Toptable Group

    Sous Chef

    Found in: Talent CA C2 - 5 days ago


    Toptable Group Vancouver, Canada Full time

    Position: Sous Chef · Reports to: Executive Chef · Location of work: Elisa, Vancouver, BC · Elisa is an elegant and modern steakhouse breaks the old-school mold and highlights a vibrant see-and-be-seen destination restaurant. Anchored by an open show kitchen and a Grillworks I ...

  • COMPASS GROUP CANADA

    sous chef

    Found in: Jooble CA O C2 - 4 days ago


    COMPASS GROUP CANADA Vancouver, BC, Canada

    Working Title: Sous Chef, Electronic Arts Vancouver, Burnaby, BC · Employment Status: Full-Time · Starting Hourly Rate: $28.00/hour · Address: 4330 Sanderson Way, Burnaby, BC, V5G4X1 · New Hire Schedule: Monday - Friday · You might not know our name, but you know where we ...

  • EightSix Network Inc

    Chef or Sous-chef

    Found in: Jooble CA O C2 - 4 days ago


    EightSix Network Inc Vancouver, BC, Canada

    This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth ...

  • Coquette Brasserie Ltd

    sous-chef

    Found in: Talent CA 2 C2 - 6 days ago


    Coquette Brasserie Ltd Vancouver, Canada

    Work Term: Permanent · Work Language: English · Hours: 40 hours per week · Education: Secondary (high) school graduation certificate · Experience: 1 year to less than 2 years · Work site environment · Noisy · Hot · Work setting · Formal dining room · Restaurant · Urban area · Bar ...

  • Dietzel International

    Sous Chef

    Found in: Jooble CA O C2 - 4 days ago


    Dietzel International Vancouver, BC, Canada

    Do you want to be part of a super creative, dynamic, cutting edge, · International focused culinary team? · Our client is one of the world's largest, international Foodservice Companies, who has recently opened up new production facilities in Vancouver. · The Food Production va ...

  • SHARK CLUBS SPORTS BAR & GRILL

    sous-chef

    Found in: Talent CA 2 C2 - 6 days ago


    SHARK CLUBS SPORTS BAR & GRILL Vancouver, Canada

    Education: Secondary (high) school graduation certificate · Experience: 1 year to less than 2 years · Work setting · Restaurant · Tasks · Maintain records of food costs, consumption, sales and inventory · Analyze operating costs and other data · Demonstrate new cooking techniques ...

  • SHARK CLUBS SPORTS BAR & GRILL

    sous-chef

    Found in: Talent CA 2 C2 - 3 days ago


    SHARK CLUBS SPORTS BAR & GRILL Vancouver, Canada

    Education: · Expérience: · Education · Secondary (high) school graduation certificate · Work setting · Restaurant · Tasks · Maintain records of food costs, consumption, sales and inventory · Analyze operating costs and other data · Demonstrate new cooking techniques and new equ ...

  • SHARK CLUBS SPORTS BAR & GRILL

    sous-chef

    Found in: Talent CA 2 C2 - 3 days ago


    SHARK CLUBS SPORTS BAR & GRILL Vancouver, Canada

    Education: Secondary (high) school graduation certificate · Experience: 1 year to less than 2 years · Work setting · Restaurant · Tasks · Maintain records of food costs, consumption, sales and inventory · Analyze operating costs and other data · Demonstrate new cooking techniques ...

  • JOEY Bentall One

    sous-chef

    Found in: Talent CA 2 C2 - 6 days ago


    JOEY Bentall One Vancouver, Canada

    Education: · Expérience: · Education · Secondary (high) school graduation certificate · Work setting · Restaurant · Tasks · Maintain records of food costs, consumption, sales and inventory · Demonstrate new cooking techniques and new equipment to cooking staff · Supervise activ ...

  • JOEY Bentall One

    sous-chef

    Found in: Talent CA 2 C2 - 6 days ago


    JOEY Bentall One Vancouver, Canada

    Education: Secondary (high) school graduation certificate · Experience: 1 year to less than 2 years · Work setting · Restaurant · Tasks · Maintain records of food costs, consumption, sales and inventory · Demonstrate new cooking techniques and new equipment to cooking staff · Sup ...

  • COMPASS GROUP CANADA

    Sous Chef

    Found in: Jooble CA O C2 - 3 days ago


    COMPASS GROUP CANADA Vancouver, BC, Canada

    Working Title: Sous Chef, Electronic Arts Vancouver, Burnaby, BC · Employment Status: Full-Time · Starting Hourly Rate: $28.New Hire Schedule: Monday - Friday · That's because Compass Group Canada is part of a global foodservice and support services company that's the 6th larg ...

  • JOEY Restaurant Group

    Chef / Sous Chef

    Found in: Appcast CA C2 A - 4 days ago


    JOEY Restaurant Group Vancouver, Canada

    This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth ...

  • Joey Restaurant Group

    Chef or Sous-chef

    Found in: Jooble CA O C2 - 4 days ago


    Joey Restaurant Group Vancouver, BC, Canada

    This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth ...

  • EightSix Network Inc

    Sous Chef

    Found in: Jooble CA O C2 - 4 days ago


    EightSix Network Inc Vancouver, BC, Canada

    Additional Information Flexible Work Options, Bonus Eligible, Full Benefits & Pension PlanRestaurant Chef - H Tasting Lounge · Job Number · Job Category Food and Beverage & Culinary · Location The Westin Bayshore Vancouver, 1601 Bayshore Drive, Vancouver, BC, Canada VIEW O ...

  • Tap & Barrel Olympic Village

    sous-chef

    Found in: Talent CA 2 C2 - 2 days ago


    Tap & Barrel Olympic Village Vancouver, Canada

    Durée de l'emploi: Permanent · Langue de travail: Anglais · Heures de travail: 35 to 40 hours per week · Education: · Expérience: · Education · Secondary (high) school graduation certificate · Work setting · Urban area · Tasks · Supervise activities of specialist chefs, chefs, ...

  • Yolks Breakfast

    sous-chef

    Found in: Talent CA 2 C2 - 4 days ago


    Yolks Breakfast Vancouver, Canada

    Education: · Expérience: · Education · Secondary (high) school graduation certificate · Tasks · Supervise activities of specialist chefs, chefs, cooks and other kitchen workers · Prepare and cook complete meals and specialty foods for events such as banquets · Prepare and cook ...

  • Mount Pleasant Vintage & Provisions

    sous-chef

    Found in: Talent CA 2 C2 - 4 days ago


    Mount Pleasant Vintage & Provisions Vancouver, Canada

    Education: · Expérience: · Education · Secondary (high) school graduation certificate · Tasks · Demonstrate new cooking techniques and new equipment to cooking staff · Create new recipes · Instruct cooks in preparation, cooking, garnishing and presentation of food · Prepare and ...

  • Sen Pad Thai

    sous-chef

    Found in: Talent CA 2 C2 - 4 days ago


    Sen Pad Thai Vancouver, Canada

    Education: · Expérience: · Education · Secondary (high) school graduation certificate · Tasks · Demonstrate new cooking techniques and new equipment to cooking staff · Supervise activities of specialist chefs, chefs, cooks and other kitchen workers · Create new recipes · Prepar ...

  • Browns Socialhouse Lynn Valley

    sous-chef

    Found in: Talent CA 2 C2 - 4 days ago


    Browns Socialhouse Lynn Valley North Vancouver, Canada

    Education: · Expérience: · Education · Secondary (high) school graduation certificate · or equivalent experience · Tasks · Maintain records of food costs, consumption, sales and inventory · Instruct cooks in preparation, cooking, garnishing and presentation of food · Supervise ...