- We welcome walk-ins – 590 West Georgia Street.
- We genuinely appreciate your interest in becoming a part of our dynamic team.
Please be aware that due to the high volume of applications, we will only be able to reach out to candidates who have been shortlisted for an interview.
- Discounted or free food
- Extended health care
- Life insurance
- Vision careExperience:
- Cooking: 5 years (preferred)
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Sous Chef
6 days ago
Toptable Group Vancouver, Canada Full timePosition: Sous Chef · Reports to: Executive Chef · Location of work: Elisa, Vancouver, BC · Elisa is an elegant and modern steakhouse breaks the old-school mold and highlights a vibrant see-and-be-seen destination restaurant. Anchored by an open show kitchen and a Grillworks I ...
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Sous Chef
1 week ago
Dietzel International Vancouver, BC, CanadaDo you want to be part of a super creative, dynamic, cutting edge, · International focused culinary team? · Our client is one of the world's largest, international Foodservice Companies, who has recently opened up new production facilities in Vancouver. · The Food Production va ...
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Sous Chef
15 hours ago
JRoss Hospitality Recruiters North Vancouver, CanadaSeeking a high energy Sous Chef that loves the outdoors and in well versed in high volume operations. This position will work across numerous outlets of the business and lead large culinary operations across multiple revenue centers. From fine dining to banqueting, a casual bistr ...
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Sous Chef
1 week ago
Dietzel International Vancouver, BC, CanadaSeasonal Hands-On Fishing Lodge Chef, for an Exclusive Fly Fishing Lodge located on a River, in Beautiful British Columbia · Small exclusive fishing lodge operation in a beautiful, stunning, nature setting. · Single private accommodation, is provided in a Lodge structure, free ...
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Sous Chef
6 days ago
AMS of UBC Vancouver, CanadaSous Chef - Gallery Lounge & Patio · 6133 University Boulevard, 6133 University Boulevard, Vancouver, British Columbia, Canada Req #647 Tuesday, May 7, 2024 The Alma Mater Society (AMS) is the University of British Columbia's (UBC) student society, and works to improve the aca ...
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Chef or Sous-chef
2 weeks ago
EightSix Network Inc Vancouver, BC, CanadaThis is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth ...
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Sous Chef
1 week ago
Accor Hotels Vancouver, BC, Canadaopt-Job Schedule__ Full-Time · __opt-Job Type__ Permanent · __opt-Brands__ Accor · __The Rimrock Resort Hotel Banff, Banff, CA · __At The Rimrock it is our vision is to be the most desired hospitality experience in the Canadian Rockies for guests and employees alike. · The S ...
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sous-chef
6 days ago
Coquette Brasserie Ltd Vancouver, CanadaWork Term: Permanent · Work Language: English · Hours: 40 hours per week · Education: Secondary (high) school graduation certificate · Experience: 1 year to less than 2 years · Work site environment · Noisy · Hot · Work setting · Formal dining room · Restaurant · Urban area · Bar ...
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sous-chef
6 days ago
JOEY Bentall One Vancouver, CanadaEducation: · Expérience: · Education · Secondary (high) school graduation certificate · Work setting · Restaurant · Tasks · Maintain records of food costs, consumption, sales and inventory · Demonstrate new cooking techniques and new equipment to cooking staff · Supervise activ ...
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sous-chef
6 days ago
Coquette Brasserie Ltd Vancouver, CanadaDurée de l'emploi: Permanent · Langue de travail: Anglais · Heures de travail: 40 hours per week · Education: · Expérience: · Education · Secondary (high) school graduation certificate · Work site environment · Noisy · Hot · Work setting · Formal dining room · Restaurant · Urba ...
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sous-chef
6 days ago
JOEY Bentall One Vancouver, CanadaEducation: Secondary (high) school graduation certificate · Experience: 1 year to less than 2 years · Work setting · Restaurant · Tasks · Maintain records of food costs, consumption, sales and inventory · Demonstrate new cooking techniques and new equipment to cooking staff · Sup ...
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sous-chef
6 days ago
SHARK CLUBS SPORTS BAR & GRILL Vancouver, CanadaEducation: · Expérience: · Education · Secondary (high) school graduation certificate · Work setting · Restaurant · Tasks · Maintain records of food costs, consumption, sales and inventory · Analyze operating costs and other data · Demonstrate new cooking techniques and new equ ...
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sous-chef
6 days ago
SHARK CLUBS SPORTS BAR & GRILL Vancouver, CanadaEducation: Secondary (high) school graduation certificate · Experience: 1 year to less than 2 years · Work setting · Restaurant · Tasks · Maintain records of food costs, consumption, sales and inventory · Analyze operating costs and other data · Demonstrate new cooking techniques ...
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Sous Chef
6 days ago
Hawksworth Restaurant Vancouver, Canada Full timeA celebration of Vancouver's cultural diversity and natural environment Hawksworth Restaurant showcases ingredient-led, contemporary cuisine. Vancouver Magazine's Best Upscale Restaurant every year since its inception, Hawksworth Restaurant is located in the heart of the city at ...
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Sous Chef
1 week ago
Accor Hotels Vancouver, BC, CanadaSchedule__ Full-Time · Type__ Permanent · Category__ Culinary · Accor · __jobinformationwidget.freetext.LocationText__ · The Rimrock Resort Hotel Banff, Banff, CA · __jobinformationwidget.freetext.ExternalReference__ · At The Rimrock it is our vision is to be the most desire ...
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Chef / Sous Chef
6 days ago
JOEY Restaurant Group Vancouver, Canada Full timeThis is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth ...
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Chef / Sous Chef
9 hours ago
JOEY Restaurant Group Vancouver, BC, CanadaThis is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth ...
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Chef / Sous Chef
1 week ago
JOEY Restaurant Group Vancouver, CanadaThis is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth ...
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Sous Chef
1 week ago
EightSix Network Inc Vancouver, BC, CanadaAdditional Information Flexible Work Options, Bonus Eligible, Full Benefits & Pension PlanRestaurant Chef - H Tasting Lounge · Job Number · Job Category Food and Beverage & Culinary · Location The Westin Bayshore Vancouver, 1601 Bayshore Drive, Vancouver, BC, Canada VIEW O ...
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Sous Chef
1 week ago
Grouse Mountain North Vancouver, BC, CanadaDepartment: Food & Beverage · Executive Chef · Role Status: Full time permanent. · We offer a professional atmosphere, fantastic growth opportunities, unlimited outdoor recreation, an inspiring setting, and many unique employee privileges. We foster a work environment where di ...
Sous Chef - Vancouver, BC, Canada - GLOWBAL RESTAURANT GROUP
Description
Glowbal Restaurant Group has become one of the most successful restaurant companies in Vancouver.Our eight brands include Glowbal, Coast, Italian Kitchen, Trattoria Burnaby, Black+Blue (Vancouver & Toronto), The Roof, Five Sails and Riley Fish & Steak.
Immersing guests in an experience that is fresh and vibrant, with engaging service, impressive wine, and cocktail lists, and some of the most inventive, celebrated cuisine, it is no wonder our restaurants are exactly where everyone wants to be.
We are proud to offer our 1000+ staff competitive wages, hands-on training, extended health benefits, annual performance reviews, and referral programs.
We also support internal growth and development with our job transfer policy and performance-based opportunities for cross training in different cuisines and restaurant concepts.
Dining discounts across our brands are a definite perkWe are currently looking for a *SOUS CHEF *to join our dynamic team at *GLOWBAL RESTAURANT* on West Georgia.
Located in Vancouver's architectural landmark, TELUS Garden, this is where stripped down North American cuisine lives and breathes, taking ingredients from across the continent.*KEY REQUIREMENTS:*· 3-5 years minimum experience in a similar position and environment· Foodsafe certified (within 1 week of employment)· Certification of culinary training or apprenticeship, Red Seal certificate is an asset· Must be possess high knowledge and skill in various cooking techniques· Proficient with Microsoft Office (Outlook, Word, Excel) and internet searches· Must have a passion for the business and a love of food· Excellent leadership and motivational skills· Strong interpersonal and conflict resolution dexterity· Ability to prioritize, organize and follow through as necessary· A clear thinker with the aptitude to analyze and resolve problems, exercising good judgment· Capacity to work well under pressure, meeting production schedules and timelines for service· Ability to hold oneself and others accountable· Ability to communicate in English· Long periods of standing and walking is required· Must have physical stamina to lift moderate amounts of weight*GET A JOB TODAYYou MUST have a valid proof of Social Insurance Number and be legal to work in Canada with proof as a Canadian Citizen, Permanent Residence or Valid Work Permit.*ONLINE APPLICATIONS:
Job Types:
Full-time, PermanentPay: $50,000.00-$55,000.00 per yearBenefits:* Dental care
Work Location:
In person